​You love your craft, are a team player and want to work in our glass bakeries Produce Bioland-certified baked goods? 
Then become part of our friendly team, where the commitment of each individual counts. Through your work, you help shape the Zeit für Brot experience every day: you work with 100% high-quality organic raw materials, make our guests happy with the delicacies you produce and make a significant contribution to ensuring that all processes in the bakery run smoothly. 

• Producing and processing dough

• Complying with our recipes and quality standards

• Working on the oven

• Erledigen von Reinigungsaufgaben

• Careful handling of raw materials

• Successfully completed vocational training as a baker/confectioner

• Passion and love for the bakery trade

• A careful and independent way of working

• Bewusstsein für Ordnung und Sauberkeit

• Fun to tackle things together as a team

• A growing company with diverse development opportunities, including across locations

• International team with a family working atmosphere

• Good, performance-oriented salary with tax-free and social security-free bonuses

• Free employee meals and attractive discounts

• Work clothing incl. Laundry service

• Company pension plan

• Flexible working time models

• Day and night shifts by arrangement

• Long-term duty scheduling

• Workplace in Heart of the city

• Extensive induction and training

• Own time for bread Employee app

• Subsidy for your Germany ticket

Zeit für Brot is a Bioland-certified artisan bakery. Founded in 2009, we have set ourselves the goal of not only reviving the traditional bread culture, but also making it innovative and contemporary. Quality and sustainability are our daily motivation. We bake directly on site in all of our bakeries - with the best organic ingredients and strong team spirit.