You love your craft, are a team player and want to work in our glass bakeries Produce Bioland-certified baked goods? 
Then become part of our friendly team, where the commitment of each individual counts! 
Through your work, you help shape the management culture at Zeit für Brot every day and ensure that all processes in the bakery run smoothly and your team feels comfortable.

• Unterstützung in der Leitung der Backstube, mit Fokus auf optimale Arbeitsabläufe und Motivation Deines Teams

• Staff deployment planning and training new employees

• Active participation in the bakery

• Ensuring our high product quality

• Purchasing and quality controls of raw materials

• Maintaining cleanliness standards and hygiene standards and control over their implementation

• Coordination of external service providers

• Training as a baker and several years of professional experience in the bakery

• Ideally training as a master baker/master confectioner

• Passion for the bakery craft and high Quality awareness

• First experience in leading and motivating employees

• Awareness of Order and cleanliness

• Fun, working together as a team

• Flexibility, motivation and resilience

• Independent and reliable work

• A growing company with diverse development opportunities, including across locations

• International team with a family atmosphere Working atmosphere

• Good, performance-oriented salary with tax and social security-free supplements

• Free employee meals and attractive discounts

• Work clothes including laundry service

• Company pension plan

• Flexible working time models

• Day and night shifts Agreement

• Long-term duty scheduling

• Workplace in the heart of the city

• Extensive induction and training

• Own time for bread Employee app

• Subsidy for your Germany ticket

Time for Bread is a Bioland-certified artisan bakery. Founded in 2009, our goal is not only to revive the traditional bread culture, but to make it innovative and contemporary. In doing so, quality and sustainability are our daily incentive. We bake directly on site in all our bakeries - with the best organic ingredients and a strong team spirit.